Baked with the local barley. Tasty and delicious bread with 100% oat.
Water, BARLEY 40% (whole grain flour, flakes), leavening agent (E450, E500), salt, food preservative (E200), WHEAT flour.
From used grain, 100% is barley. Includes small amount of wheat flour, which is used on the bread’s surface.
Lactose-free
No eggs
Milk-free